picnic postcards
Two friends, two cities and one hell of a love for good food.
Showing posts with label
organic
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Showing posts with label
organic
.
Show all posts
Thursday, 16 June 2011
3 course feast.
Grilled Halloumi dressed with chilli, lemon and olive oil, with organic tomatoes.
Chicken, porcini mushroom and pea risotto topped with a whole poached egg yolk (you have to start poaching egg yolks, they are heaven!).
2 words- chocolate brownies.
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